Chapter 4
CARBOHYDRATES
In
the last chapter you have come across the word ‘carbohydrates’. What are these
carbohydrates?
Fats,
proteins and carbohydrates are the three important components of a human diet.
Carbohydrates contain carbon, hydrogen and oxygen. We get carbohydrates when we
eat fruits, vegetables, milk, honey and sugar. Our body converts the
carbohydrates into glucose. Our cells use this glucose to distribute energy to
all parts of our body. This glucose is the main source of energy to our brain
cells and the red blood cells. Extra energy is converted into fat. This
conversion uses 30% of energy. When our body wants more energy, this stored fat
comes in use. It is immediately converted into energy.
We get
most of our energy from the carbohydrates. One gram of carbohydrate gives us
4.2 kilocalories of energy. If our body does not receive enough energy from
carbohydrates or fats, it will start breaking down the proteins in the body.
Hence carbohydrates save proteins from being used.
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